By Cyhndi Mora
As a newly pregnant mom I was on fire about everything natural. I had been vegetarian for over a year and loving it even though it wasn’t as easy to find viable options back then. It was the early 90’s and the vegetarian and “Green” products that are available easily in the grocery store today either hadn’t yet been invented or were really expensive and/or hard to find.
I was also allergic to a ridiculous number of things including dust and animal dander so it wasn’t a huge shock when, having watched me get completely winded from cleaning the living room in my second trimester, a friend suggested that I might be allergic to the cleaning products I was using. I stopped in my tracks, considering the implications. What was in this stuff, anyway? I was already avoiding bleach as much as possible and some laundry soaps…
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