Wednesday Special Spotlight

Shines On

A cocktail drink from Usthat you can drink as much as you want and not have a headache in the morning.

Busy shopping, wrapping and socializing?
Ready for some rest and relaxation, but need to get going again soon?
Kick back with a festive cocktail!

Recipe by CD Hersh:

Cranberry Sangria by the glass mocktail recipe:

For each 8-ounce champagne glass you will need:

1/4 cup brewed Hibiscus Watermelon tea (we use Republic of Tea brand)
1/8 cup brewed Chamomile honey and vanilla tea (we use Twinings brand)
Sparking apple cider
1 rounded TBS jellied cranberry sauce (smooth or whole berry)
Fresh fruits (grapes, whole cranberries, pineapple chunks, peeled sliced star fruit, or peeled kiwi—or fruits of your choice)
Short skewer or sizzle stick

Directions:

Thread fruits on a skewer or swizzle stick and set aside.
Place teas and cranberry sauce in the glass…